Das Zunfthaus am Münsterhof in der Zürcher Altstadt gehört der gleichnamigen Zunft. Zu den Highlights gehören das traditionelle Zürcher Geschnetzeltes mit Kalbsnieren. Das Weinangebot beinhaltet alle am Zürichsee vertretenen Weintrauben. Das historische Gebäude bietet nebst dem À-la-carte Restaurant im ersten Stock und den Bankett-Räumlichkeiten auch drei Säle für Trauungen an.
Kalbsgeschnetzeltes Zürcher Art mit/ohne Kalbsnieren mit Butterrösti
48.00
Wiener Schnitzel vom Kalb mit Preiselbeeren und Kartoffel-Gurkensalat
54.00
Buchteln (Dampfnudeln) gefüllt mit Aprikosen und Vanillesauce
17.00
Schokoladenmousse nach Marcel Chardon
17.00
Kommentare von Gästen
Carey H.
bewertet am 21.05.2025
«
We ate outside, so did not see the dining room. All the food was excellent and the service was god also.
»
Zunfthaus zur Waag beantwortet am 22. Mai 2025
Dear Carey H.,
Thank you for dining with us and for your great review.
It's wonderful to hear that you enjoyed your meal on our charming summer terrace on the Münsterhof. This unique location offers a truly special setting in the heart of Zurich's
Mehr
ich's Old Town.
While you didn't have a chance to see our dining room on this visit, we invite you to explore our classic interior next time. Our historic guild building from 1636 is steeped in tradition and combines classic Swiss cuisine with a creative and regional touch, offering seasonal specialties that are sure to delight.
We are glad to hear that both the food and the service met your expectations. We hope to welcome you back soon, whether to enjoy the ambiance inside or the lively terrace outdoors, as well as our banquet rooms suitable for events and celebrations.
Kind regards,
Fabian Reinhardt
Host, Zunfthaus zur Waag
Wir benötigen Ihre Zustimmung, um Kartendienste anzuzeigen!
Um Ihnen hier Karten anzuzeigen benutzen wir Google Maps als Drittanbietersoftware. Mit Klick auf "Akzeptieren" stimmen Sie der Datenverarbeitung durch Google zu.
While you didn't have a chance to see our dining room on this visit, we invite you to explore our classic interior next time. Our historic guild building from 1636 is steeped in tradition and combines classic Swiss cuisine with a creative and regional touch, offering seasonal specialties that are sure to delight.
We are glad to hear that both the food and the service met your expectations. We hope to welcome you back soon, whether to enjoy the ambiance inside or the lively terrace outdoors, as well as our banquet rooms suitable for events and celebrations.
Kind regards,
Fabian Reinhardt
Host, Zunfthaus zur Waag