LOI - Vegetarian Bistro in Zürich

Menü Salat oder Suppe

in Kombination mit einem Hauptgang
(Sellerie, Sulfite, Senf)
4.90

Gemischter Salat

Tofu, Pilze, Nüsse, Gemüse
(Sellerie, Soja, Nüsse, Sulfite, Senf, Soja)
21.00

Tages Suppe

Steinofenbrot
(Sellerie, Sulfite, Gluten)
16.50

Hausgemachte Paccheri

Zitronen-Crème-fraîche Sauce, Gremolata, Zucchini, Pinienkerne
(Eier, Milch, Sellerie, Nüsse, Sulfite, Gluten)
26.00

Geschmorter Spitzkohl

Holunderblüte, Goldhirse, Dinkel-Crumble, Weißwein Sauce
(Sellerie, Soja, Nüsse, Sulfite, Senf, Gluten)
28.00

Pulled Planted Burger

Chipotle-BBQ, Kabis, Cheddar, Lattich, gepickelte Zwiebeln, Cajun Dip, Wedges
(Eier, Milch, Sellerie, Soja, Nüsse, Sulfite, Senf, Sesam, Gluten)
27.50

Small salad or soup

in combination with a main course
(celery, sulfites, mustard)
4.90

Mixed salad

Tofu, mushrooms, nuts, vegetables
(celery, soy, nuts, sulfites, mustard, gluten)
21.00

Soup of the day

stone baked bread
(celery, sulphites, gluten)
16.50

Homemade Paccheri

Lemon crème fraîche sauce, gremolata, zucchini, pine nuts
(eggs, milk, celery, nuts, sulfites, gluten)
26.00

Braised pointed cabbage

Elderflowers, golden millet, spelled crumble, white wine sauce
(celery, soy, nuts, sulfites, mustard, gluten)
28.00

Pulled Planted Burger

Chipotle BBQ, cabbage, cheddar, lettuce, pickled onions, Cajun dip, wedges
(eggs, milk, celery, soy, nuts, sulfites, mustard, sesame, gluten)
27.50